Best Sausage Sandwich Rolls

If still too sticky add a bit more flour and knead a few more seconds.

Best sausage sandwich rolls.

1 place the sausages on a greased baking tray and cook according to the instructions on the packet turning once or twice during cooking. Homemade sausage rolls the original and the best. Rich in flavour with some seriously magic. It s not often i write a title with so much confidence but i promise you these sausage rolls are out of this world.

We re staking our bets on these being the best sausage rolls you ve ever tasted. Pinch seams and ends to seal. Try our flavourful. Roll up jelly roll style starting with a long side.

Transfer to greased baking sheets seam side down. For best results freeze unbaked sausage rolls prior to adding the egg wash on the top of the roll. The best thing about this recipe is that you can make them in bulk and freeze them so you always have beautifully made homemade sausage rolls on hand whenever you need them. In a small bowl whisk egg with water.

14 ratings 4 2 out of 5 star rating. Cut them up into the desired size and freeze on a baking tray for a few hours before placing them in a freezer safe bag or container. Knead with dough hook until mixture forms a soft sticky dough ball and easily pulls away from the sides and the hook about 5 minutes. Bake 20 25 minutes or until golden brown and heated through.

Cut them into mini portions as a canapé or keep them longer for a filling lunch 1 hr and 20 mins. Cool 5 minutes before slicing. Leftover baked sausage rolls can be stored for a few days in the refrigerator.